on June 1, 2022
Definitely, a husband-trap —atrapamarido— is a particular name for a coconut cake. But this delicious cake has hidden properties - not only to get you a spouse - but it is able to get the WOW factor when dining out with family and friends.
For the cake: 1 can of condensed milk 1 can of evaporated milk 1 cup of coconut milk 500 grams of flour (2½ cups) 1/2 cup of sugar 3 large whole eggs 3 tablespoons of margarine For the frosting: 1 cup coconut milk 2 tablespoons sugar 1 cup shredded coconut
How to do it:
For the cake: Combine all the ingredients for the cake in a blender. Place in a greased and floured Bundt pan. Bake at 350ºF until golden brown, 30 to 60 minutes depending on the oven. Insert a toothpick to check for doneness. If it comes out clean, take the cake out of the oven. For the glaze: Put the coconut milk, sugar and grated coconut in a saucepan, stirring occasionally. Bring to a boil, allow to cool slightly, then pour over the hot cake. The frosting mixture will look like condensed milk when done.
Dimension: 750 x 750
File Size: 103.03 Kb
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